Crusty bread like sourdough is perfect for scooping up the delicious stew and gravy!
Beef stew is the epitome of comfort food. It’s a hearty dish, perfect for chilly evenings, where tender chunks of beef simmer in a rich and flavorful gravy.
But no beef stew is complete without the perfect bread accompaniment. That dunk-worthy bread is what truly elevates the experience, soaking up all those delicious juices and leaving you wanting more.
What Bread Goes with Beef Stew?
Beef stew is a hearty and flavorful dish, and bread is a perfect accompaniment for soaking up the delicious gravy. Here are some great options to consider:
Crusty Bread
A classic choice! Sourdough with its tangy flavor and chewy texture is a great option. French bread or any crusty roll will also work well.
Dinner Rolls
Soft and fluffy dinner rolls are another great way to sop up the stew. They also add a nice textural contrast to the stew.
Cornbread
A Southern favorite, cornbread adds a touch of sweetness and a different flavor profile to the meal. You can choose between sweet or savory cornbread depending on your preference.
Garlic Bread
If you love garlic, then garlic bread is a great option. The garlicky flavor pairs well with the savory stew.
Ultimately, the best bread for beef stew is the one you enjoy the most. So feel free to experiment and find your favorite pairing!
What Pairs Well With Beef Stew Except For Bread?
Beef stew is a hearty and comforting dish, but it can be even more enjoyable with a well-chosen side dish. Here are some great options that don’t involve bread:
Mashed Potatoes
A classic pairing for a reason. Mashed potatoes provide a creamy and starchy contrast to the rich stew. You can go for classic mashed potatoes, or try a flavored version like garlic mashed potatoes or horseradish mashed potatoes.
Rice
Another great absorbent option for stew juices. Brown rice adds a nutty flavor and whole grains, while white rice is a lighter option. You can also try flavored rice, like saffron rice or pilaf.
Roasted Vegetables
Roasting brings out the natural sweetness of vegetables, making them a perfect complement to savory stew. Try roasting root vegetables like carrots, potatoes, and parsnips, or green vegetables like broccoli and Brussels sprouts.
Salad
A light and refreshing salad can help to cut through the richness of the stew. A simple green salad with a vinaigrette dressing is a good option, or you can get more creative with a salad that includes fruits, nuts, or cheeses.
Couscous
This North African grain is light and fluffy, and it soaks up stew juices well. You can serve couscous plain, or dress it with olive oil, lemon juice, and herbs.
Quinoa
A healthy and gluten-free option that is high in protein. Quinoa can be served plain or cooked with vegetables or broth for added flavor.
These are just a few ideas to get you started. There are many other delicious side dishes that you can pair with beef stew. So experiment and find your favorites!
FAQs
What’s the best bread to eat with beef stew?
For a hearty stew, consider crusty sourdough for dipping or soft dinner rolls to soak up the juices.
What is good to serve with beef stew?
Classic choices are mashed potatoes, rice, or crusty bread for dipping. For lighter options, try a side salad or roasted vegetables.
Do you eat bread with stew?
Absolutely! Bread is a classic accompaniment to stew. It’s perfect for dipping or soaking up the delicious broth.
What bread goes best with roast beef?
Rye bread is a classic choice for roast beef sandwiches. Its tangy flavor complements the richness of the meat.
What enhances beef stew?
Deepen beef stew’s flavor with rich ingredients like browned meat, red wine, tomato paste, umami bombs (anchovies!), and fresh herbs.
Conclusion
The perfect ending to a bowl of steaming beef stew is the right bread accompaniment. There’s nothing quite like sopping up that rich, flavorful gravy with a dunk-worthy piece of bread.
But when it comes to the ideal bread for beef stew, the truth is, it’s all about personal preference! Experiment with different options to find your perfect match. Crusty sourdough, fluffy dinner rolls, or perhaps a hearty slice of rye bread could be your ultimate pairing.
For a more adventurous twist, consider Irish soda bread or focaccia. No matter your choice, the best bread is the one that brings you the most satisfaction with every delicious bite.